Green dishwashing liquid being poured onto a scouring pad

Home care

Dishwashing liquid OEM/ODM manufacturing

Dishwashing Liquid · Hand Dish Soap · OEM/ODM

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Dishwashing liquid is used every day in every kitchen to hand-wash plates, pots, pans and utensils — unlike the tablets or powders made for dishwashers. Users judge it on very concrete points: grease comes off quickly, foam survives contact with grease, it rinses easily without leaving a smell on dishes, it has a pleasant thickness, and it limits dryness on hands after long washing-up. Technically, dishwashing liquid is a surfactant solution mixed at room temperature, thickened with salt and filled into bottles — a process close to shampoo and shower gel on a liquid cosmetics line. Please note: dishwashing liquid is a household cleaning product, not a cosmetic, and has no cosmetic product notification; the label follows the rules on product labeling, with safety warnings appropriate to the ingredients. A product that wants to make claims about acting on bacteria falls under the household and medical-use preparations category and requires its own registration. Butter-C advises on formulation and packaging; the manufacturing arrangement and dossier are discussed separately for each project.

Formula base

Anionic surfactants paired with amine oxide or betaine

Dishwashing liquid is a water-based surfactant solution, thickened with salt, at near-neutral pH to stay gentle on the hands.

Primary cleansers

LAS (sodium dodecylbenzenesulfonate) and SLES — cut grease and build foam; LAS is usually neutralized from its acid form directly in the mixing tank.

Secondary cleansers

Lauramine oxide or cocamidopropyl betaine — boost and hold foam in the presence of grease, and reduce the drying feel of the anionic base.

Viscosity and clarity

Sodium chloride thickens the SLES base; a hydrotrope such as sodium xylenesulfonate keeps concentrates clear and prevents clouding in cold weather.

pH, chelation and preservation

Near-neutral pH; GLDA or citrate support cleaning in hard water; a preservative system suited to a water-rich solution.

Key technical points

Four things that decide the quality of a dishwashing liquid

Foam that holds up to grease

Grease collapses foam quickly; the ratio of anionics to amine oxide or betaine decides how many rounds of washing the foam lasts.

Stable viscosity

The viscosity of an SLES base rises with salt up to a peak and then falls; the salt level must be fixed and viscosity kept stable across temperatures and throughout the shelf life.

Gentle on hands with frequent use

Combine glucosides, amine oxide or betaine and add glycerin; keep the pH near neutral and avoid a strongly alkaline base.

Rinses clean from tableware

The product contacts food indirectly through dishes — directions call for a thorough water rinse; fragrance and color are chosen as suitable for tableware detergents.

Three formulation directions

Three common types of dishwashing liquid

Gentle on hands

Glucosides with SLES and betaine, plus glycerin; light scent or fragrance-free, no color.

Botanical

Lemon scent, green tea extract, soapberry or honey locust in a supporting role — surfactants still do the main cleaning.

Concentrated

High cleanser content, a small dose each time; needs a hydrotrope to stay clear and easy to pour.

Packaging must be planned with the formula

Flip-cap or pump bottle, large canister, refill pouch; viscosity matched to the closure for comfortable pouring.

Parameters we monitor

What our R&D lab measures on every sample

Below are the parameters monitored during formula development. Specific limits are agreed with you on the approved sample and then written into the product's in-house specification.

pH
Measured on the solution when freshly made and after aging.
Surfactant content
Per formula, assayed on the finished product.
Viscosity, clarity
Measured at a set temperature; tracked across storage temperatures and time, no clouding, no separation.
Foaming
Foam height and stability measured with and without grease.
Grease removal
Washing test on standard plates coated with standard soil, counting the plates cleaned before the foam runs out, against a control.
Microbiology
Tested at a GLP / ISO 17025-accredited laboratory.
Packaging compatibility
Bottle, cap and refill pouch checked after aging.

Claims

Writing claims that fit the product category

A dishwashing liquid only talks about cleaning tableware; claims about bacteria or health belong to other categories.

Removes grease from dishes, pots and pans

Describes the cleaning function accurately.

Long-lasting foam, easy rinsing, no smell left on dishes

Describes the result when used as directed.

Gentle on hands for daily use

Describes the formula's properties, backed by a suitable skin irritation test.

Helps remove fishy odors from utensils by cleaning

Instead of: claims of killing microorganisms without a regulated-preparation dossier.

Lemon scent, with green tea extract

Instead of: claims that natural extracts act on bacteria or health.

Directions and warnings

Rinse utensils thoroughly with water after washing; avoid the eyes; do not swallow; keep away from children.

Manufacturing specifications

Scope of cooperation

Texture
Viscous liquid, clear or slightly cloudy.
Packaging
Flip-cap or pump bottle, canister, refill pouch. Volume agreed when choosing packaging.
Product category
Household detergent — not covered by a cosmetic product notification.
Manufacturing and dossier
Manufacturing requirements, in-house specification and product labeling are discussed separately for each project.
Minimum order quantity
Agreed per order.
Packaging design
Label design to the mandatory product-labeling content, printing and packing.

Suggested product concept

Lemon-scented dishwashing liquid, gentle on hands

A product direction to help you picture it — not a ready-made product for sale. The actual formula is developed to your brand positioning and price range.

LAS and SLES

Cut grease, build foam.

Lauramine oxide

Holds foam in the presence of grease, reduces the drying feel on hands.

Lemon peel oil

Fresh lemon scent; fragrance allergens declared on the label as required by the target market.

750 ml flip-cap bottle

Comfortable thickness, clean pouring.

Customization options

What you can specify

The same product type serves different customers for each brand. Tell us your requirements below and our pharmacists will propose a matching approach.

Users

Households, restaurants, canteens.

Positioning

Mass market, gentle on hands, botanical, concentrated.

Scent

Fragrance-free, lemon, green tea, light floral.

Color

Colorless or a color matching your brand identity.

Format

Regular liquid, concentrate, refill pouch.

Packaging

Flip-cap bottle, pump bottle, large canister, refill pouch.

Further reading

Related topics

Floor cleaner manufacturing

Another household detergent in our Home Care range.

Glass cleaner manufacturing

A fast-evaporating, streak-free solution.

Baby bottle cleanser manufacturing

A detergent for young children's feeding utensils.

Types of foaming agents

Choosing cleansers and foam boosters (in Vietnamese).

How we work

From idea to finished batch

Eight steps and three milestones signed off by both sides: approved sample, notification number, finished batch. Step-by-step details (in Vietnamese) →

Get started

Tell us about the product you plan to launch

Send us your product direction and expected volume. Our team will get back to you during business hours (Vietnam time, GMT+7).

Công ty cổ phần Dược mỹ phẩm Butter-C · Business registration no. 0108681386 (Hanoi Department of Planning and Investment, 03/04/2019)
Head office: Huu Le village, Dai Thanh commune, Hanoi · Factory: Thanh Oai Industrial Cluster, Binh Minh commune, Hanoi, Vietnam
Hotline +84 987 964 764 · [email protected] · Privacy policy
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